Enjoy fine French Caribbean local dishes at St. Thomas’ most iconic and historic restaurant. Dine on the ocean view terrace and visit the island's oldest bar while relaxing with a craft cocktail featuring local home-grown ingredients.

Lavalette’s Restaurant and Bar at Hotel 1829
Lavalette’s Restaurant and Bar is a culinary destination that pays homage to both heritage and island spirit. At Lavalette’s cuisine is French tradition meets local Caribbean. Guests are invited to dine alfresco on the terrace overlooking Charlotte Amalie harbor, where each dish is inspired by classical French techniques and infused with the vibrant flavors of the Virgin Islands. The menu celebrates local ingredients including some grown on property, all skillfully crafted into dishes like Caribbean Lobster Thermidor, Poisson Meunière, and soulful Sunday brunch favorites such as Lobster Benedict and a Classic Caribbean Breakfast.

As evening descends, the experience extends to St. Thomas’ oldest bar. Handcrafted cocktails feature local rums and island-grown ingredients, ranging from light, refreshing spritzes to richly layered tropical cocktails. Whether enjoying a cocktail, a glass of wine, or a cold beer at sunset, guests experience the spirit and legacy of St. Thomas in every sip and bite. Guests are invited to linger over a meal with live music on select nights. Throughout the year, guests can enjoy a rotating lineup of local events, including specialty dinners, holiday celebrations, rum tastings, and more.