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taste
- Taste fresh, organic, and gourmet cuisine at Mercure Lyon Centre Château Perrache’s restaurant, Belles Saisons. This upscale dining experience offers guests seasonal dishes in a setting that is inspired by the roaring 1920s. Popular seasonal dishes include duck breast, scallops, vegetarian risotto and a classic French lemon tart.
- Savor a classic Lyonnaise dish that goes back to the 19th century, Saucisson brioché. This savory dish features a pork sausage wrapped in soft, buttery brioche bread. This comforting and tasty specialty reflects Lyon’s rich culinary heritage and remains a favorite menu item among local restaurants around the city.
- Try a Lyonnaise salad, a timeless dish rooted in Lyon’s culinary tradition. It combines frisée lettuce, thick bacon pieces, crunchy croutons, a poached egg, and tossed together with a tangy vinaigrette. This rustic yet refined salad offers a delicious glimpse into the heart of Lyonnaise cuisine and can be found at different restaurants in the city.
