• Savor a perfected menu of American classics surrounded by the timeless ambiance of the Mason Street Grill at The Pfister Hotel. Indulge in choice steaks, crab cakes made from a 1950s recipe, and founding chef Mark Weber's famous carrot cake. The Milwaukeean insitution complements its menu with handcrafted cocktails, an extensive wine selection, and delicious choice beers showcasing Milwaukee's brewmasters.

• Taste some delicious local bratwurst when out exploring the city. A delectable sausage made from either veal, beef, or pork, German immigrants introduced bratwurst to the area when they settled the region during the 19th century. Bratwurst today is served all over the city at such places like the Milwaukee Brat House.

• Enjoy the many artisan food shops located within the Milwaukee Public Market. The founders of this facility drew up inspiration from Seattle’s world-famous Pike Place Market. The Milwaukee Public Market is one of the finest places to try Wisconsin's unique culinary heritage.