The famous Palm Court, opened in 1907, is an internationally known icon of splendor and the premier New York City destination for afternoon tea. With its airy atmosphere, this NYC hotel restaurant features fleur-de-peche marble columns and the re-creation of the 1,800 square foot stained glass lay light - the perfect background for the restaurant's acclaimed afternoon tea. Under the leadership of Culinary Director Geoffrey Zakarian, The Palm Court serves breakfast, Afternoon Tea, and for the first time in over 50 years, cocktails in the evenings.

The Plaza Food Hall is a carefully-curated food retail concept experience featuring free-standing shops at someof the finest food purveyors in Manhattan.

The Champagne Bar is located within the lobby and overlooks the Pulitzer Fountain. By day, guests enjoy freshly baked pastries, light fare, and specialty coffees. By night, friends relax with fine champagne, caviar, and wine.