• Taste 80 years of history in the form of hand-crafted Tiki drinks. From long-lost vintage recipes to original concoctions, the menu at Bienville House’s Latitude 29 features world-class cocktails and modern Polynesian cuisine. A playfully elegant restaurant, Latitude 29 is the vibrant venture of author and internationally-recognized exotic drink expert Jeff “Beachbum” Berry.

• Enjoy an array of flavorful French-Creole dishes, proudly served throughout New Orleans. French-Creole cuisine blends French culinary techniques with African, Caribbean, Native American, and Spanish influences. Examples include gumbo, a rich stew with okra and seafood or meat, and étouffée, a spicy, roux-based dish often made with crawfish or shrimp over rice

• Pair a classic beignet with chicory root coffee. Beignets are fried French doughnuts covered in a dusting of powdered sugar. Chicory coffee is linked to times of shortage, during which roasted chicory root is added to coffee grounds to stretch a coffee drinker’s supply. The result is a slightly sweet and nutty flavor. New Orleans coffee houses embraced the chicory root after the American Civil War, and local city roasters now specialize in this bold brew. Sample both New Orleans favorites at the French Market.

Optional Push

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